Orzo with Feta, Tomatoes, and Dill Recipe | Epicurious.com

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"Attention, dill: Please step away from the salmon. Here, the herb gets to show its versatility?and its Greek side...."

INGREDIENTS
3 tablespoons extra-virgin olive oil
2 cups cherry tomatoes, halved
1/2 cup chopped dill
1 teaspoon grated lemon zest
1 cup orzo
1 1/2 cups crumbled feta (6 ounces)
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