Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

creamy champagne dill pork chops

(5 ratings)
2sweetinc avatar
Blue Ribbon Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

My family loves dill, so I tweaked a roast recipe and came up with these yummy chops. This recipe is a keeper.

Blue Ribbon Recipe

These creamy champagne dill pork chops are a simple dish with a fancy feel. The pork chops are tender once cooked in the rich dill sauce. Champagne gives the sauce a rich flavor. Sour cream thickens it up and the tang pairs nicely with the drill. This is an easy meal to make for a weeknight, but it would also be great for a special occasion. We served ours with buttered egg noodles and broccoli.

— The Test Kitchen @kitchencrew
(5 ratings)
yield 2 -4
prep time 15 Min
cook time 25 Min
method Stove Top

Ingredients For creamy champagne dill pork chops

  • 1 c
    sour cream
  • 1 Tbsp
    dried dill
  • salt and pepper, to taste
  • 1/2 c
    champagne or white wine
  • 1 md
    onion, sliced
  • 4
    pork chops
  • freshly chopped dill, for garnish

How To Make creamy champagne dill pork chops

  • Sour cream, dill, salt, and pepper in a bowl.
    1
    Mix together the sour cream dill, salt, and pepper in a small bowl.
  • Browning onions and pork chops.
    2
    In a skillet, brown the onions and pork chops. Remove the pork chops.
  • Adding champagne to deglaze the pan.
    3
    Deglaze the pan with champagne. Make sure to lift all bits from the bottom of the pan. Add the sour cream mixture and whisk.
  • Pork chops placed back in the pan.
    4
    Add the pork chops back into the pan and stir.
  • Simmering pork chops to cook.
    5
    Cover and simmer over low heat for 20-25 minutes.
  • Sauce spooned over the Creamy Champagne Dill Pork Chops.
    6
    Serve over noodles or mashed potatoes. Top with fresh dill.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT