Original English Muffins From Start to Finish, An Easy Tutorial
"This English Muffins recipe is like the original. You don't need any special equipment, just flatten the dough balls then cook them on a griddle...."
INGREDIENTS
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4 1/2 cups unbleached bread flour (plus more for kneading)
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3 Tablespoons sugar
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2 1/4 teaspoons instant yeast (1/4-ounce packet)
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2 teaspoons salt
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1 large egg
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1 3/4 cups whole milk
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2 1/2 tablespoons coconut oil (plus more for the bowl and dough)
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Coarse cornmeal (for sprinkling)
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Cooking spray
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