Original Cauliflower Mac and Cheese Casserole

Recipe Photo
INGREDIENTS
Kosher salt, as needed, plus ½ teaspoon
Vegetable oil spray
1 large head cauliflower, cut into small florets
¾ cup heavy cream
2 ounces cream cheese, cut into small pieces
1½ teaspoons Dijon mustard
1½ cups shredded sharp Cheddar cheese, plus ½ cup for topping the casserole
¼ teaspoon black pepper
⅛ teaspoon garlic powder
Go To Recipe
review
ADVERTISEMENT