INGREDIENTS
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FOR THE BROWNIES:
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1 cup (2 sticks) butter, softened
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2 cups sugar
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4 eggs
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1 teaspoon vanilla
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1/2 cup unsweetened cocoa
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1 1/3 cups flour
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1/2 teaspoon salt
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FOR THE OREO TRUFFLE LAYER:
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1 package Double Stuffed Oreo’s
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4 ounces cream cheese, softened
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FOR THE GANACHE:
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4 ounces bittersweet chocolate, chopped (I used Ghirardelli Bittersweet Chocolate Chips)
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1/2 cup heavy cream
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