INGREDIENTS
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1 box white cake mix (15.25 oz.)(I use Pillsbury)
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1 stick butter, melted (8 Tbsp.)
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1 egg
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1/2 teaspoon peppermint extract
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1/2 teaspoon vanilla extract
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4 ounces cream cheese, softened
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1 cup Oreo cookie chunks
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1 cup Andes Peppermint Crunch pieces
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1/2 cup dark chocolate chips
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