"This simple orange teriyaki pork tenderloin makes a quick and easy weeknight meal that is also delicious for special occasions. Knowing that this time of year our calendar will be filled to the absolute brim,..."
INGREDIENTS
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1/2 cup teriyaki sauce
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1 Pork Tenderloin (sliced into 2-inch slices)
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2 medium navel oranges - zest and juice of one (slices for serving of second)
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1 clove garlic (minced)
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1/2 teaspoon salt
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1/2 teaspoon freshly ground black pepper