Orange Pecan Crumb Muffin

"A delicious crumb muffin! Loaded with orange zest and pecans and topped with a delicious crumb topping...."

INGREDIENTS
2 eggs
¼ cup (50g) sugar
¼ cup (45g) brown sugar
3 tablespoon (45ml) maple syrup
¾ cup (180ml) melted butter
¼ cup (60ml) of vegetable oil
1 tablespoon (15ml) orange zest
½ cup (120ml) orange juice
½ cup (120ml) water
2 cups (240g) all-purpose flour
2 teaspoon (10ml) baking powder
½ teaspoon (2.5ml) salt
¼ teaspoon (1.25ml) ground cloves
½ cup pecans (75g) chopped
3 tablespoon (37g) sugar
3 tablespoon (34g) brown sugar
6 tablespoon (90g) flour
¾ teaspoon (3.75ml) cinnamon
4 tablespoon (60ml) melted butter
½ teaspoon (2.5ml) baking powder
A dusting of powdered sugar
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