Orange-Olive Oil Cake with Vanilla Glaze
INGREDIENTS
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Cake:
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1 1/2 cups all-purpose flour
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2 teaspoons baking powder
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1/4 teaspoon salt
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1 cup sugar $
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2 tablespoons finely grated orange zest (from about 3 large navel oranges)
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3 large eggs $
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1/4 cup fresh orange juice $
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3/4 cup mild olive oil
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Glaze:
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1 1/4 cups confectioners' sugar
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3 tablespoons whole milk $
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1 teaspoon vanilla extract
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