Orange Honey Ribs
INGREDIENTS
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for the meat:
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1 rack St. Louis Ribs
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for the rub:
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1/4 cup kosher salt
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1/4 cup black pepper
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2 tablespoons sugar
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1 teaspoon crushed coriander
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1/2 teaspoon cumin
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1 teaspoon dried parsley
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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1/2 teaspoon chili powder
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for the sauce:
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1/2 cup orange marmalade
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1/4 cup honey
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