Orange-Ginger Cheesecake
"Gingersnap cookie crumbs make a great-tasting base for this orange and cream cheese sensation!..."
INGREDIENTS
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2 cups gingersnap cookie crumbs (32 cookies)
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1/4 cup butter or margarine, melted
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4 packages (8 ounces each) cream cheese, softened
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2/3 cup sugar
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1/2 cup sour cream
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1 tablespoon grated orange peel
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4 eggs
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1/2 cup sour cream
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2 tablespoons sugar
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2 cups sliced fresh fruit
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