INGREDIENTS
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Ribs can be assembled in mere minutes and left to cook while you walk away. To finish, the tender ribs are glazed with a honey and hoisin sauce and caramelized under a broiler or on a grill.
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Servings
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4
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Prep Time
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10 minutes
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Cook Time
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4-5 hours
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Ingredients
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1 cup diced yellow onion
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3/4 cups hoisin sauce
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1/2 cups chicken stock or water
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zest of 1 orange
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1/4 cup fresh orange juice
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2 teaspoons finely chopped garlic
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1/4 teaspoons Chinese 5-spice powder*
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4 pounds pork back ribs, fat trimmed, cut into 2-rib portions
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2 tablespoons honey