Orange Cream Salad

Name: Orange Cream Salad
Yield: 8
Ingredients: 2 pkg. unflavored gelatin; 1/3 cup sugar; 2 (15 oz.) cans mandarin oranges, drained; 2 (6 oz.) cans pineapple-orange juice; 2 eggs; 1 (6 oz) can pineapple-orange juice; 1/4 cup water; 1/2 cup sugar; 3 Tbsp. flour; 1/2 cup heavy cream, whipped

Orange Cream Salad was pinched from <a href="http://busycooks.about.com/od/sidemoldedfrozensalads/r/orangecreamsala.htm" target="_blank">busycooks.about.com.</a>

"The original version of this recipe used orange Jell-o. I decided to experiment with unflavored gelatin and pineapple orange juice; what a success! This salad is rich, creamy, and full of Vitamin C. You can find pineapple-orange juice in the juice and drink aisle of your local supermarket. Be sure to check out the Step by Step to see how to make it...."

INGREDIENTS

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2 pkg. unflavored gelatin

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1/3 cup sugar

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2 (15 oz.) cans mandarin oranges, drained

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2 (6 oz.) cans pineapple-orange juice

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2 eggs

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1 (6 oz) can pineapple-orange juice

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1/4 cup water

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1/2 cup sugar

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3 Tbsp. flour

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1/2 cup heavy cream, whipped

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