INGREDIENTS
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2 oranges
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1 tablespoon cooking oil
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2 10-ounce packages baby spinach
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1 tablespoon reduced-sodium soy sauce
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1 teaspoon honey
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1 teaspoon grated fresh ginger
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1/2 teaspoon cornstarch
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1/8 to 1/4 teaspoon crushed red pepper
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1 pound skinless, boneless chicken breast strips
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1/4 teaspoon salt
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1/4 teaspoon freshly ground black pepper
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3 cloves garlic, minced