INGREDIENTS
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For the sauce:
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12 oz. orange marmalade
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A tsp honey
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2 garlic cloves
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2 tbs soy sauce
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1 tsp ginger, minced
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For the stir fry
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1 lb. boneless chicken breasts, chunks or strips
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4 cups broccoli crowns, chopped
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1 tbsp olive oil
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Salt to taste
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Pepper to taste