Orange Chicken Stir-Fry

Name: Orange Chicken Stir-Fry
Ingredients: 2 tablespoons canola oil; 2 boneless skinless chicken breast halves, cubed; 1/4 teaspoon garlic salt; 1/2 cup orange juice; 2 tablespoons soy sauce; 2 teaspoons cornstarch; 1/4 teaspoon ground ginger; 1 medium navel orange, peeled and sectioned; 2 green onions, thinly sliced; Hot cooked rice; Chopped walnuts and red pepper flakes, optional

"My husband loves this orange chicken stir-fry, so we have it quite often. I'm delighted with the ingredients as we have six orange trees in our backyard. —Bunny Bronson, Lake Placid, Florida..."

INGREDIENTS

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2 tablespoons canola oil

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2 boneless skinless chicken breast halves, cubed

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1/4 teaspoon garlic salt

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1/2 cup orange juice

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2 tablespoons soy sauce

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2 teaspoons cornstarch

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1/4 teaspoon ground ginger

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1 medium navel orange, peeled and sectioned

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2 green onions, thinly sliced

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Hot cooked rice

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Chopped walnuts and red pepper flakes, optional

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