"One taste of these subtly spiced nuts and the dish will soon be empty...."
INGREDIENTS
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2 cups whole blanched almonds
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1 1/2 cups pecan halves
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1 1/2 cups whole almonds
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1 cup sugar
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1/4 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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1/8 teaspoon salt
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2 egg whites
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1 tablespoon freshly grated orange peel
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1/2 cup LAND O LAKES® Butter