Open-Faced Cheesesteak Sandwiches Recipe

Name: Open-Faced Cheesesteak Sandwiches Recipe
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 French roll, split; 2 teaspoons butter; 1/4 teaspoon garlic powder; 1/2 cup julienned green pepper; 1/4 cup sliced onion; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons canola oil, divided; 1/3 pound sliced deli roast beef; 1/2 teaspoon hot pepper sauce; 4 slices pepper jack cheese

Open-Faced Cheesesteak Sandwiches Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/open-faced-cheesesteak-sandwiches" target="_blank">www.tasteofhome.com.</a>

"You might need a fork to eat this filling sandwich from Michael Klotz of Scottsdale, Arizona. Hot pepper sauce and pepper Jack cheese heat up the tender roast beef and veggies...."

INGREDIENTS

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1 French roll, split

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2 teaspoons butter

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1/4 teaspoon garlic powder

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1/2 cup julienned green pepper

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1/4 cup sliced onion

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1/4 teaspoon salt

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1/4 teaspoon pepper

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2 tablespoons canola oil, divided

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1/3 pound sliced deli roast beef

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1/2 teaspoon hot pepper sauce

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4 slices pepper jack cheese

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