"Onion-Smothered Hot Dogs..."
INGREDIENTS
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2 Tbsp. Country Crock® Spread
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1 1/2 lbs. Spanish onions, sliced
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1/4 cup water
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2 Tbsp. ketchup
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1 Tbsp. firmly packed dark brown sugar
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8 hot dogs, grilled, broiled or boiled
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8 hot dog buns [or frankfurter buns ]