One Pot Zuppa Toscana

Name: One Pot Zuppa Toscana
Prep time: 20 min
Cook time: 1 h
Yield: 12
Ingredients: 1 lb ground Italian sausage; 4 garlic cloves, minced; 1 sweet yellow onion, chopped; 4 russet potatoes, peeled and diced; 4 cups (32 oz) low sodium chicken broth; water; Kosher salt, to taste; Cracked pepper, to taste; 3 cups kale, stems removed and torn into bite-sized pieces; 3/4 cup heavy whipping cream; 1/2 cup shredded Parmesan cheese

One Pot Zuppa Toscana was pinched from <a href="https://asimplepantry.com/easy-dinner-recipes-one-pot-zuppa-toscana/" target="_blank" rel="noopener">asimplepantry.com.</a>

INGREDIENTS

•

1 lb ground Italian sausage

•

4 garlic cloves, minced

•

1 sweet yellow onion, chopped

•

4 russet potatoes, peeled and diced

•

4 cups (32 oz) low sodium chicken broth

•

water

•

Kosher salt, to taste

•

Cracked pepper, to taste

•

3 cups kale, stems removed and torn into bite-sized pieces

•

3/4 cup heavy whipping cream

•

1/2 cup shredded Parmesan cheese

Go To Recipe

review