One Pot Vegetarian Lasagna Soup

"One of our cold weather favorites!..."

INGREDIENTS
1 jar (24 oz) marinara sauce
4 cups vegetable broth
2 cups mozzarella, grated
8 oz lasagna noodles, broken into pieces
1 yellow onion, diced
2 ribs celery, chopped
2 teaspoons dried oregano
2 teaspoons dried basil
2-3 cloves garlic, minced
2 tablespoons olive oil
Kosher salt and freshly ground pepper, to taste
Parmesan, grated, for garnish
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