One-Pot Spaghetti Dinner Recipe

One-Pot Spaghetti Dinner Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/one-pot-spaghetti-dinner" target="_blank">www.tasteofhome.com.</a>

"Mamma mia! What’s your secret? A homemade sauce and a one-pot cooking method are the makings of a new family favorite. —Carol Benzel-Schmidt, Stanwood, Washington..."

INGREDIENTS
1 pound lean ground beef (90% lean)
1-3/4 cups sliced fresh mushrooms
3 cups tomato juice
1 can (14-1/2 ounces) no-salt-added diced tomatoes, drained
1 can (8 ounces) no-salt-added tomato sauce
1 tablespoon dried minced onion
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon ground mustard
1/4 teaspoon pepper
1/8 teaspoon ground allspice
1/8 teaspoon ground mace, optional
6 ounces uncooked multigrain spaghetti, broken into pieces
Shaved Parmesan cheese, optional
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