"This pork and rice recipe is the Asian style paella. It is easy to make and a great dish to get your kids eating more vegetables in a yummy way...."
INGREDIENTS
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2 onion (sliced)
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3 tablespoon olive oil
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300 g pork belly (cut into 0.5cm cubes)
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1/4 cabbage (sliced)
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2 carrot (shredded)
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1 cup short grain rice
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1.5 cup water
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1 pinch salt