One-Pot Philly Cheese Steak Mac and Cheese

Name: One-Pot Philly Cheese Steak Mac and Cheese
Ingredients: 2 tablespoons butter; 1/2 cup Progresso™ plain panko crispy bread cr; 1 lb extra-lean (at least 90%) ground beef; 2 cups thinly sliced onions; 2 medium green bell peppers, cut in thin bite-; 4 teaspoons Montreal steak grill seasoning; 4 cups water; 1 lb uncooked elbow macaroni; 1 package (16 oz) Kraft™ Velveeta™ cheese, cut; 1 cup shredded provolone and mozzarella cheese

"We made sure the classic Philly cheese steak flavor really hit the mark in this hearty dinner. It’s a one-pot wonder that you only have to travel to your pantry to make!..."

INGREDIENTS

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2 tablespoons butter

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1/2 cup Progresso™ plain panko crispy bread cr

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1 lb extra-lean (at least 90%) ground beef

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2 cups thinly sliced onions

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2 medium green bell peppers, cut in thin bite-

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4 teaspoons Montreal steak grill seasoning

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4 cups water

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1 lb uncooked elbow macaroni

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1 package (16 oz) Kraft™ Velveeta™ cheese, cut

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1 cup shredded provolone and mozzarella cheese

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