One ‘Pot’ Meal {Roasted Drumsticks and Potatoes}

Name: One ‘Pot’ Meal {Roasted Drumsticks and Potatoes}
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 4
Ingredients: 8 chicken drumsticks; 6-8 large potatoes, cut in quarters or halves; 5-6 carrots, cut in 1-2 inch pieces; Kosher salt; Black ground pepper; 4 tsp ground pepper or 5 cloves garlic, crushed; 1/2 tsp paprika (optional); 3-4 Tbsp olive oil.

$One ‘Pot’ Meal {Roasted Drumsticks and Potatoes} was pinched from <a href="http://letthebakingbeginblog.com/2014/01/one-pot-meal-roasted-drumsticks-potatoes/" target="_blank">letthebakingbeginblog.com.</a>$

INGREDIENTS

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8 chicken drumsticks

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6-8 large potatoes, cut in quarters or halves

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5-6 carrots, cut in 1-2 inch pieces

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Kosher salt

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Black ground pepper

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4 tsp ground pepper or 5 cloves garlic, crushed

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1/2 tsp paprika (optional)

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3-4 Tbsp olive oil.

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