One-Pot Macaroni Cheeseburger Soup - NO VELVEETA!
"This cheeseburger soup recipe takes just 30 minutes to throw together and everything cooks in one pot! It's an easy, cheesy comfort food that your whole family will love - and it's made without VELVEETA!..."
INGREDIENTS
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1 lb. ground beef
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2 teaspoons dried oregano, divided
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2 teaspoons dried thyme, divided
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6 tablespoons butter
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1 cup yellow onion, diced
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1 cup sliced carrots
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1 cup sliced celery
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5 cloves garlic, minced
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4 tablespoons flour
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8 cups chicken broth
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8 oz. uncooked elbow macaroni
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1 cup heavy cream
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8 oz. sharp cheddar cheese, shredded
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1 teaspoon white balsamic vinegar
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Kosher salt
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fresh cracked pepper
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4 sesame seed buns, diced into 1-inch pieces
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2 tablespoons olive oil
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sliced green onion, for garnish
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shredded cheddar cheese, for garnish
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