One-Pot Cheesy Italian Pasta and Chicken

Name: One-Pot Cheesy Italian Pasta and Chicken
Ingredients: 8 ounces baby spinach leaves, divided; 1 cup sun-dried tomatoes packed in oil and Italian herbs, drained (about 7 ounces); 1 large yellow onion, sliced; 1 pound uncooked boneless, skinless chicken breasts (cut into 1/2" bite size pieces); 6 garlic cloves, sliced; 1 pound dry linguine; 2 teaspoons dried Italian seasoning; 2 teaspoons kosher salt; 1 teaspoon fresh ground pepper; 1 teaspoon crushed red pepper flakes; 4 cups (32 ounces) chicken stock; 1 cup (8 ounces) chardonnay wine; 4 ounces fresh Parmesan cheese, shredded

One-Pot Cheesy Italian Pasta and Chicken was pinched from <a href="http://www.theslowroasteditalian.com/2016/10/one-pot-cheesy-Italian-Pasta-Chicken-recipe.html" target="_blank">www.theslowroasteditalian.com.</a>

INGREDIENTS

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8 ounces baby spinach leaves, divided

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1 cup sun-dried tomatoes packed in oil and Italian herbs, drained (about 7 ounces)

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1 large yellow onion, sliced

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1 pound uncooked boneless, skinless chicken breasts (cut into 1/2" bite size pieces)

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6 garlic cloves, sliced

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1 pound dry linguine

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2 teaspoons dried Italian seasoning

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2 teaspoons kosher salt

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1 teaspoon fresh ground pepper

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1 teaspoon crushed red pepper flakes

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4 cups (32 ounces) chicken stock

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1 cup (8 ounces) chardonnay wine

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4 ounces fresh Parmesan cheese, shredded

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