INGREDIENTS
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6 bone-in skin-on chicken thighs
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1 tablespoon plus 2 teaspoons Cajun seasoning, divided
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Kosher salt, to taste
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Cayenne pepper, to taste
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4 tablespoons olive oil, divided
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1/2 cup diced red bell pepper
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1/2 cup diced green bell pepper
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1/2 cup diced yellow onion
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1/2 cup diced celery
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2 Andouille sausages, casing removed and diced small
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1 (15.5 ounce) can Mrs. Grimes red kidney beans, drained and rinsed
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2 cups white long grain rice, rinsed
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4 cups chicken stock
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Minced cilantro, optional