One Pan Stuffed Chicken Marsala

Name: One Pan Stuffed Chicken Marsala
Prep time: 5 min
Cook time: 35 min
Yield: 6
Ingredients: 6 chicken boneless skin on chicken thighs; 6-12 tablespoons of cheese (I use feta but goat cheese, mozzarella, etc would all work great); 1/2 cup flour; 2-3 tablespoons butter; 2 onions, diced; 1 head garlic, peeled and minced; 8 ounces mushrooms, sliced; 1 (16 oz bottle) marsala cooking wine (see sub notes); 1 cup cherry tomatoes; 1/2 tablespoon cornstarch; 1/4 cup heavy cream; Serve with: hot pasta, polenta or mashed potatoes

One Pan Stuffed Chicken Marsala was pinched from <a href="http://theadventurebite.com/one-pan-stuffed-chicken-marsala/" target="_blank">theadventurebite.com.</a>

"This stuffed chicken marsala recipe is so simple and yet the taste is knock your socks off impressive. Crispy chicken stuffed with cheese, cherry tomatoes and creamy mushroom wine sauce make the perfect dinner...."

INGREDIENTS

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6 chicken boneless skin on chicken thighs

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6-12 tablespoons of cheese (I use feta but goat cheese, mozzarella, etc would all work great)

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1/2 cup flour

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2-3 tablespoons butter

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2 onions, diced

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1 head garlic, peeled and minced

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8 ounces mushrooms, sliced

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1 (16 oz bottle) marsala cooking wine (see sub notes)

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1 cup cherry tomatoes

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1/2 tablespoon cornstarch

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1/4 cup heavy cream

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Serve with: hot pasta, polenta or mashed potatoes

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