INGREDIENTS
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1 pork tenderloin - 1lb |16 oz| 450g
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2 tablespoons Italian seasoning
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4 tablespoons olive oil
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1 pear, unpeeled, sliced lengthwise into 1/2 inch thick pieces
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1 apple, unpeeled, sliced lengthwise into 1/2 inch thick pieces
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5 garlic cloves - quartered with wrappers one
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1 cup sweet potato sliced into 1 inch by 1/2 inch pieces
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Salt & pepper