One Pan Orecchiette Pasta Recipe

Name: One Pan Orecchiette Pasta Recipe
Ingredients: 2 tablespoons olive oil; 1/2 onion, diced; salt to taste; 8 ounces spicy Italian sausages, casings removed; 3 1/2 cups low-sodium chicken broth, divided, or as needed; 1 1/4 cups orecchiette pasta, or more to taste; 1/2 cup roughly chopped arugula, or to taste; 1/4 cup finely grated Parmigiano-Reggiano cheese, or to taste

"Orecchiette pasta is simmered with Italian sausage and arugula to prepare this quick-and-easy, one-pot meal...."

INGREDIENTS

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2 tablespoons olive oil

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1/2 onion, diced

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salt to taste

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8 ounces spicy Italian sausages, casings removed

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3 1/2 cups low-sodium chicken broth, divided, or as needed

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1 1/4 cups orecchiette pasta, or more to taste

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1/2 cup roughly chopped arugula, or to taste

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1/4 cup finely grated Parmigiano-Reggiano cheese, or to taste

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