One-Pan Meatball and Pepperoni Pasta Bake

Name: One-Pan Meatball and Pepperoni Pasta Bake
Prep time: 10 min
Yield: 8
Ingredients: 1 box (16 oz) penne pasta; 2 jars (24 oz each) chunky marinara sauce; 1 cup sliced pepperoni (from 6-oz package); 1 bag (16 oz) frozen cooked Italian-style meatballs (32 meatballs); 2 cups water; 1 package (8 oz) shredded Italian cheese blend (2 cups)

One-Pan Meatball and Pepperoni Pasta Bake was pinched from <a href="http://www.pillsbury.com/recipes/one-pan-meatball-and-pepperoni-pasta-bake/f47eab2a-0bc7-4012-8c8c-8d16b1629abc" target="_blank">www.pillsbury.com.</a>

"This easy one-pan pasta bake is sure to become a family favorite...."

INGREDIENTS

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1 box (16 oz) penne pasta

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2 jars (24 oz each) chunky marinara sauce

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1 cup sliced pepperoni (from 6-oz package)

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1 bag (16 oz) frozen cooked Italian-style meatballs (32 meatballs)

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2 cups water

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1 package (8 oz) shredded Italian cheese blend (2 cups)

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