One-Pan Lemon Garlic Pasta | The Easiest One-Pot Pasta Recipe

"This recipe for a One-Pan Lemon Garlic Pasta, is packed with so many great flavors, it´s super easy to make and done in under 30 minutes. Vegetarian...."

INGREDIENTS
2 tbsp extra virgin olive oil (35 ml)
1 head garlic
1 tsp dried thyme (.90 grams)
3 cups vegetable broth (710 ml)
2 cups penne pasta (200 grams)
lemon zest from half a lemon
1/4 cup finely grated Manchego cheese (30 grams)
handful finely chopped parsley
sea salt & black pepper
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