One Pan Fiesta Bake

Name: One Pan Fiesta Bake
Ingredients: 1 tbsp oil (I used canola); 3-4 boneless chicken breasts; 3/4 c. rice, uncooked; 2 c. water; 1 can black beans, rinsed and drained; 1 c. whole kernel corn; 1 c. shredded cheddar cheese (I used Mexican mix); sour cream (optional)

One Pan Fiesta Bake was pinched from <a href="http://www.thirtyhandmadedays.com/2014/06/one-pan-fiesta-bake/" target="_blank">www.thirtyhandmadedays.com.</a>

"Heat oil in medium sauce pan. Add chicken and cook for approximately 3 minutes on each side until golden brown. Stir in the rest of ingredients (minus the cheese and optional sour cream). Bring to a boil and reduce heat. Let simmer for 20-25 minutes until fully cooked. Top with shredded cheese and let melt for a couple of minutes. Serve topped with sour cream (optional)...."

INGREDIENTS

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1 tbsp oil (I used canola)

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3-4 boneless chicken breasts

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3/4 c. rice, uncooked

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2 c. water

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1 can black beans, rinsed and drained

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1 c. whole kernel corn

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1 c. shredded cheddar cheese (I used Mexican mix)

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sour cream (optional)

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