One-in-a-hundred fudge cake

Name: One-in-a-hundred fudge cake
Ingredients: 1 1/2 cups cake flour, plus more for preparing pan; 3/4 cup cocoa; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 1 3/4 cups sugar; 2 cups sour cream (regular or low-fat, not nonfat); 1/2 cup (1 stick) plus 3 tablespoons butter, softened, plus more for greasing; 2 eggs; 1 teaspoon vanilla extract; 1 1/2 cups sugar; 1 cup whipping cream; 6 ounces unsweetened chocolate, cut in small pieces; 1/2 cup (1 stick) butter, softened; 1 tablespoon vanilla extract

One-in-a-hundred fudge cake was pinched from <a href="http://recipes.latimes.com/recipe-one-in-a-hundred-fudge-cake/" target="_blank">recipes.latimes.com.</a>

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INGREDIENTS

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1 1/2 cups cake flour, plus more for preparing pan

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3/4 cup cocoa

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1 1/2 teaspoons baking soda

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1/2 teaspoon salt

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1 3/4 cups sugar

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2 cups sour cream (regular or low-fat, not nonfat)

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1/2 cup (1 stick) plus 3 tablespoons butter, softened, plus more for greasing

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2 eggs

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1 teaspoon vanilla extract

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1 1/2 cups sugar

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1 cup whipping cream

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6 ounces unsweetened chocolate, cut in small pieces

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1/2 cup (1 stick) butter, softened

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1 tablespoon vanilla extract

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