INGREDIENTS
•
5 cup King Arthur unbleached all purpose flour
•
2 Tablespoons Fleischmann's Bread Machine Yeast or Rapid Rise
•
1 teaspoon sea salt
•
2 Tablespoons honey, optional
•
1 1/2 cups hot water, between 120 and 130 degrees F
•
1 egg white
•
1 Tablespoon water
Go To Recipe