"Hone your omelette and crepe-making skills tonight with this fast vegetable-filled entree. Enough for a party of four!..."
INGREDIENTS
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1 tbsp vegetable oil
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1 onion , chopped
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2 cloves garlic , minced
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1 sweet red pepper , chopped
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3 cups chopped mushrooms
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1/2 tsp ground ginger
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1/2 tsp salt
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1/2 tsp pepper
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1-1/3 cups vegetable stock
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2/3 cup parboiled rice
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1 cup bean sprouts
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2 green onions , thinly sliced
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8 eggs
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1/4 cup water
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4 tsp butter