Om Ali
INGREDIENTS
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1 large sheet of puff pastry ( about 90g/3 oz) / (or 5 to 6 sheets of small filo pastry) 120g (4oz) raisins
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120g (4oz) flaked almonds and pistachios, a few chopped apricots, and dates.
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1 litre milk
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300 ml double cream
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90 gr (3oz) sugar
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1 teaspoon cinnamon
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