Olive Garden Toasted Ravioli

Name: Olive Garden Toasted Ravioli
Ingredients: 6 to10 cups canola oil (as required by fryer); 1 large egg, beaten; 1 cup milk; 1 cup Progresso Italian style breadcrumbs; 12 pre-made beef raviolis (fresh, or if frozen, thawed); 1 tablespoon grated Parmesan cheese; 1/2 cup marinara sauce, warmed

"If you've ever had Olive Garden's toasted ravioli, then you'll love to make them at home. Check out our top-secret recipe for this delicious appetizer!..."

INGREDIENTS

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6 to10 cups canola oil (as required by fryer)

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1 large egg, beaten

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1 cup milk

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1 cup Progresso Italian style breadcrumbs

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12 pre-made beef raviolis (fresh, or if frozen, thawed)

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1 tablespoon grated Parmesan cheese

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1/2 cup marinara sauce, warmed

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