Oliebollen – Dutch New Year Doughnuts
"Last Updated on January 12, 2020 by Oliebollen – Dutch New Year Doughnuts are fruit filled donuts traditional eaten during New Year celebrations in the Netherlands. This week I am bringing back to Europe as we explore some traditional Dutch cuisine. If you are just joining me, I am in the middle of a Blogging Marathon with some fellow bloggers either blogging about the same region for the month or changing regions from week to week. Week 1 was Finland and last week I brought y…..."
INGREDIENTS
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1 2/3 cups warm milk 110 - 115 F
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2 tablespoons of sugar
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2 1/4 teaspoon 1 pkg. dry active yeast
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5 cups bread flour
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1/2 teaspoon salt
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2 beaten eggs
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Filling Ingredients:
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3/4 cup raisins
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1/2 cup currants
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1/2 cup diced candied orange or tutti frutti
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1 apple peeled, cored and chopped small
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Topping Ingredients:
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1/3 cup powdered sugar
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1 teaspoon ground cinnamon
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