Old Stew Recipe....Indian Version! (Chicken Madras)

Name: Old Stew Recipe....Indian Version! (Chicken Madras)
Ingredients: 4 boneless, skinless chicken breasts, cut into small cubes; 1 pound ripe tomatoes, chopped; 2 large white onions, finely chopped; 3 cloves garlic, crushed; 2 red chilis, minced (with or without seeds); 1 lime, juiced; 1 (1/2-inch) piece ginger, peeled and grated; 1 1/2-3 cups water, as needed; 3 tablespoons ghee or vegetable oil; 2 teaspoons ground cumin; 2 teaspoons chili powder, or to taste; 1 teaspoon garam masala (if you can find it at grocery store); 1 teaspoon ground coriander; 1 teaspoon turmeric; 1 teaspoon paprika; salt and pepper, to taste

Old Stew Recipe....Indian Version! (Chicken Madras) was pinched from <a href="https://12tomatoes.com/unbelievably-flavorful-indian-classic-spicy-chicken-madras/" target="_blank" rel="noopener">12tomatoes.com.</a>

INGREDIENTS

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4 boneless, skinless chicken breasts, cut into small cubes

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1 pound ripe tomatoes, chopped

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2 large white onions, finely chopped

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3 cloves garlic, crushed

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2 red chilis, minced (with or without seeds)

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1 lime, juiced

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1 (1/2-inch) piece ginger, peeled and grated

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1 1/2-3 cups water, as needed

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3 tablespoons ghee or vegetable oil

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2 teaspoons ground cumin

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2 teaspoons chili powder, or to taste

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1 teaspoon garam masala (if you can find it at grocery store)

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1 teaspoon ground coriander

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1 teaspoon turmeric

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1 teaspoon paprika

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salt and pepper, to taste

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