"An old-fashioned spice cake with two frostings makes a showcase dessert for the holidays!..."
INGREDIENTS
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1 cup golden raisins
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2 2/3 cup flour (separate out 2 tablespoons of this amount)
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4 eggs, separate the yolks and whites
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3 teaspoon baking powder
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1 teaspoon salt
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4 teaspoon cinnamon
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2 teaspoon allspice
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1 teaspoon ground cloves
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1 cup butter, softened
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2 cups sugar
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1 1/3 cup milk
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2 teaspoon vanilla
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1/2 cup butter, softened
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4 cups powdered sugar
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2 tablespoons lemon juice
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2-4 tablespoons cream or milk
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12 ounce jar of caramel topping, room temperature
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1/2 cup butter, softened
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pinch salt
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5 cups powdered sugar
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2 tablespoons cream or milk