INGREDIENTS
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1 1/4 Cups Boiling Water
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1 Cup uncooked Quick Oats
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1/2 Cup (1 stick) Butter, softened
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2 eggs
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1 Cup Brown Sugar, packed
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1 Cup White Sugar
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1/2 teaspoon salt
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1 teaspoon Vanilla
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1 teaspoon Cinnamon
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1 1/3 Cups Flour
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dash of Nutmeg
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1/2 stick butter
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1 Cup brown sugar
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1/4 Cup evaporated milk
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Powdered Sugar