INGREDIENTS
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2 1/2 cups milk
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4 whole cinnamon sticks
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⅛ teaspoon ground cloves
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1/2 teaspoon vanilla extract
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7 egg yolks
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3/4 cup white sugar
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2 cups heavy cream (or half and half for a light version)
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2 teaspoons vanilla extract
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⅛ teaspoon ground nutmeg