Old Fashioned Custard Pie

Name: Old Fashioned Custard Pie
Prep time: 10 min
Cook time: 40 min
Ingredients: 9 inches unbaked pie shells; 2 1/2 cups whole milk or 2 1/2 cups half-and-half cream, scalded; 3 eggs, lightly beaten; 3/4 cup sugar; 1/4 teaspoon salt; 1 teaspoon real vanilla extract; ground nutmeg, to taste

Old Fashioned Custard Pie was pinched from <a href="http://www.food.com/recipe/old-fashioned-custard-pie-338212" target="_blank">www.food.com.</a>

"Growing up we had this pie every year at Thanksgiving and Christmas. It's simple but decadent. If you've never had Custard Pie before, it's a little bit like Creme Brulee in a pie crust. This is wonderful served chilled with REAL whipped cream. Enjoy...."

INGREDIENTS

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9 inches unbaked pie shells

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2 1/2 cups whole milk or 2 1/2 cups half-and-half cream, scalded

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3 eggs, lightly beaten

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3/4 cup sugar

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1/4 teaspoon salt

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1 teaspoon real vanilla extract

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ground nutmeg, to taste

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