INGREDIENTS
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2 1/2 cups all-purpose flour
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2 teaspoons baking soda
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2 teaspoons baking powder
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2 teaspoons cinnamon
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1/2 teaspoon salt
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1 1/4 cups oil (I use Canola)
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1 1/2 cups sugar
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4 eggs
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1 teaspoon vanilla extract
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2 cups carrots, grated (Remove ends and scrape carrots before grating)
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1 cup nuts or raisins, Optional