Vanilla wafers, (I use about 50 wafers to make this pudding)
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3/4 cup sugar
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1/4 teaspoon salt
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1/4 cup all-purpose flour
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1 cup regular or 2% milk
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1 1/2 cups evaporated milk
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4 egg yolks
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1 teaspoon vanilla flavoring
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Meringue for Pudding
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4 egg whites
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1/2 cup sugar
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1 teaspoon vanilla flavoring
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Beat egg whites on high until stiff and peaks form. Add sugar and vanilla and beat into egg whites. Spread over pudding and bake in 350 degree oven until browned. (I have just put it under the broiler until it browns that way, too).