INGREDIENTS
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2 C sugar
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1 C oil
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3 XL eggs
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2 small jars baby food
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(carrot ~ 4oz each)
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2 t cinnamon
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1 t baking soda
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pinch salt
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2 C flour
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1 C pecans, chopped
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Lemon Cream Cheese Frosting
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4 oz cream cheese (1/2 brick)
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2 oz butter (1/2 stick)
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1 t vanilla
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1 T lemon juice
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2 C powdered sugar
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