Oatmeal-Raisin Cookies (White Whole Wheat Flour)
"Either quick-cooking or old-fashioned oats can be used for this recipe; the old-fashioned oats make a chewier cookie. 3 dozen cookies..."
INGREDIENTS
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3/4 cup granulated sugar
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1/2 cup packed brown sugar
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1 cup butter or margarine, softened
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1 1/2 teaspoons vanilla
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2 eggs
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3 cups old-fashioned or quick-cooking oats
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1 1/2 cups Gold Medal® white whole wheat flour
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1 cup raisins, dried cherries or dried blueberries
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