INGREDIENTS
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1 cup old-fashioned oats
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1 cup flour
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1/4 cup light brown sugar
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 2/3 cups low-fat buttermilk
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2 large eggs
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4 tablespoons unsalted butter, melted
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1/2 teaspoon pure vanilla extract
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1 cup raisins